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Javaholic/ Kansas City/ Wanderings

Coffeeshop Love: Our Daily Nada

August 1, 2019
Coffeeshop exploration Our Daily Nada in Kansas City

 

Our Daily Nada

304 Delaware Street, KCMO

When I first heard about a bookstore/café opening in Kansas City, I knew this was going to become my spot. It’s basically my favorite things all in one charming package: coffee, books, cozy urban hideaways. Spoiler alert: that turned out to be a very accurate prediction. After peeking hopefully in the windows almost daily for months, I happily made it my coffee haunt/workspace of choice to the point where the baristas knew my order the minute I stepped through the door (we’ll credit that to their attentiveness rather than my boring predictability/coffee addiction). In the art of full disclosure, I should mention that I now work at Our Daily Nada — so clearly I’m wholly unbiased here — but hey, that’s how much I love it! You could say I strategically wheedled my way into the behind-the-scenes of the place.

A self-proclaimed “boozy bookstore” — they get points there for both the genius of the idea and the alliteration — Our Daily Nada is nestled in KC’s historic River Market neighborhood in a late-19th/early-20th-century brick building. Think exposed brick walls, wood floors, and tall loft ceilings. The cozy space is decorated with a smattering of colorful vintage furniture, Art Deco-esque globe lights, and cheeky touches (one of my favorite bits is a Frida Kahlo pillow on the couch). There’s even a grand piano in the corner — feel free to sit down and tap out a tune.

The name “Our Daily Nada” is a nod to a Hemingway short story, “A Clean Well-Lighted Place,” which the owners say is “a story in part about everyone needing a place to escape.” And that’s what ODN is. It’s the type of place where drinks come in real cups and the modus operandi is browsing, meandering, gathering together and chatting with friends. Take a moment to thumb through the carefully curated selection of tomes — fiction, nonfiction, used, classics, local authors. Settle into a rose-pink armchair or the increasingly Instagram-famous emerald green couch and lose yourself in conversation or another world (or both). There’s an air of cozy camaraderie and whimsy that feels rare in most places these days. People come in to work or study at the little tables, meet up with friends over lattes (or just as often, a glass of wine or cocktail), or gather for a book club discussion. Come on a Tuesday night, and you can join in on game night —games from Monopoly to Trivial Pursuit are there for the playing. Every weekend they host a kids’ story time, and for Halloween a suitably spooky Edgar Allen Poe reading went down. You never know what the owners — two lovably kooky KC women who are usually around overseeing the shop — might cook up next.

And speaking of cooking, there’s plenty of that literally as well. In addition to coffee and cocktails, Our Daily Nada offers a small but tasty menu of bites and nibbles. Toasts are the main feature — avocado, prosciutto, smoked salmon, or ham and cheese — plus a killer Cobb salad and other small bites. Handmade to order, these aren’t for anyone in a hurry, but they’re carefully crafted and as pretty as they are delicious. (Shoutout to our amazing cooks, Stephan, Tori, and Elana!) And then, of course, there’s the main focus for many: the drinks. Coffee and lattes from local Broadway Roasters, and for happy hour (every night, by the way) and beyond, a good selection of wines and beers and an inventive cocktail menu. Half-Blood Prince, anyone? Yes, drink themes include Harry Potter andGame of Thrones. Cheers!

Ok, so I’m hardly an impartial party here. But really, a book wonderland, tasty coffee and booze, yummy homemade bites, cozy colorful charm, a local woman-owned business — what’s not to like? Come in on a Wednesday or Friday, and you can even say hi to little ol’ me!

Javaholic

Coffeeshop Love: Goat Hill Coffee

July 27, 2019
Coffeeshop exploration Goat Hill in Kansas City

 

Goat Hill Coffee & Soda

811 W. 17th Street, Kansas City, MO


Let’s talk about goats and mochas. What, isn’t that a typical topic of conversation for everyone? Ok, bear with me here. It perplexed me a bit at first that goats seemed to be a theme for coffee shops — the Laughing Goat, Kaldi’s, Goat Hill, etc. As a java nerd, I should have known better. In case you haven’t brushed up on your coffee history, Kaldi was a ninth-century Ethiopian goatherd who noticed his goats bursting with energy after eating some little red berries — and voilà, the discovery of coffee! Or so the legend goes. I don’t know if this was actually the inspiration for Goat Hill Coffee, but I’m going to officially declare the goat the official javaholic mascot in any case (and there’s your history lesson for the day).

Anyway, my mom and I were wandering around KC’s Westside neighborhood — an eclectic area of quirky shops, tiny indie restaurants, and shabby Victorian houses — and stumbled upon an irresistibly seafoam green coffee shop. Well, more like a coffee hole-in-the-wall. Of course, I can never resist a new coffee shop, let alone anything seafoam green, so we had to check it out.

Keeping with the neighborhood’s vibe, Goat Hill is tiny, charming, and quirky. Case in point: pressed tin ceiling, seafoam green details, vintage snow cone maker. Worn wooden shelves lined with vintage tchotsckes (and old-school lollipops for sale) add a rustic look. And when I say tiny, I really mean tiny. The shop consists of a window cove of retro metal chairs at a wraparound bar, plus a few seats overlooking the counter/kitchen area. It probably fits nine people max, plus the baristas. Luckily, that only adds to the charm.

On to the important stuff! Chocolate + coffee = bliss (amirite?) You would think that with a zealous love for chocolate and coffee (ahem), a mocha would be a sure bet for me. Perhaps surprisingly, though, I’m not really a mocha person. Or at least, I didn’t think I was. But this time I wanted something other than your standard latte, so I decided to give the mocha another chance. Spoiler alert: great choice. Not only was my mocha topped with a lovely rosetta latte art (hey, I’m susceptible to a good presentation), it was also delicious — rich, sweet, creamy, and perfectly chocolatey. Goat Hill has mostly basic offerings — you won’t find a frou-frou turtle-butterfinger-marshmallow fluff latte here — but their coffee is top-notch. They also serve Little Freshies snow cones, locally made icy treats in funky flavors like Blackberry Lavender, Spicy Ginger Fizz, and Blood Orange Rosemary. And if you want something sweet to accompany your java, they have a small but mouth-watering selection of scrumptious homemade donuts and pop-tarts. My only complaint is that they have only 8- and 12-oz. latte sizes. Yes, a massive latte is a java afficionado faux pas, but I wanted more mocha — that must be a good sign, right? I suppose I’ll just have to go back…

This post was originally published on my coffee blog, Beanopia, on March 6, 2017.